150cl

Art. 3.503.720

Claus Preisinger Blaufränkisch "Erde Luft Gras Under Reben" 2017

Claus Preisinger, Blaufränkisch "Erde Luft Gras Under Reben", 2017

Burgenland DAC, Quality wine

Red150clGols

Origin
Austria > Gols > Neusiedlersee > Burgenland DAC
Classification
Quality wine
Variety(s)
Blue Franconian 100%
Type of Wine
Red
Colour
Red

All specifications

Category Residual Sugar
Dry

Wijngaard & vinificatie

Philosophy
Biodynamic (certificate)
Organic (certificate)
Type of yeast
Naturally
Maturation
Amphora
Alcohol %
13.0 %

Serveeradvies

Serving temperature
14-16°C

General

Climate
warm continental with influence from the Pannonian Plain and the Mediterranean Sea
Certificate
respect-BIODYN, AT-BIO-418
Harvest method
Hand-picked
Region info
The winery is located in the Burgenland appellation area, southeast of Vienna and a few kilometers from the Hungarian border. This is the warmest wine region in Austria, so warm that the water of the lake itself can rise to 30ºC in summer.
Closure
Cork
Original packaging
Cardboard 3fl
Weight of the bottle
2.60

Claus Preisinger

Here we are talking about a lightning career in Austrian wine growing. The winemaker, Claus Preisinger, has the status of being an oenological prodigy: at the age of 24, he won the prize of 'Austrian wine of the year' with his red wines. He is a driven perfectionist, and knows how to turn every cuvée into a true work of art. Biodynamic wine growing is his passion and he is a strong believer in the power of purity. You can see that in his minimalist label, his extremely sleek and futuristic building, and of course you can also taste it in his wines. Nature, purity and minerality adorn every sip. No hints of wood to be found. His 20 ha of vineyards are located in Burgenland in Gols, close to Lake Neusiedl. Claus is also a member of the Pannobile, a collective from Burgenland of 9 winegrowers who have been cultivating their vineyards strictly biodynamically and making natural wine since 1994.
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