Louis Roederer "Premier - Brut" incl. Etui

Critic score

• Parker Wine Advocate 93+/100
• Decanter 97/100
• Jancis Robinson 17/20

Wijngaard & vinificatie

Maturation

Hout

CO2 method

Méthode Traditionelle

Dosage

Brut

Wine of Reserve

34%

Alcohol %

12.5 %

Serveeradvies

Serving temperature

6-8°C

Bewaarpotentieel

Recommended drinking window

>10 jaar

General

Climate

Koel Continentaal

Additional information vinification

Van de 35% reservewijnen heeft 10% houtlagering gehad. 8g/L Dosage.

Closure

Kurk

Original packaging

Karton 6fl

Weight of the bottle

1.60