Art. 4.404.301
Mailly Rosé individual case 75cl Champagne AOC Grand Cru
Mailly
Rose individual case
- Origin
- France > Champagne > Mountain of Reims > Champagne AOC
- Classification
- Grand Cru
- Variety(s)
- Pinot Noir 90%
Chardonnay 10% - Compound
- Blend
- Colour
- Rose
- Taste style
- Rich and/or Layered
- Safe packaging
- Free shipping in Belgium from € 250
- Delivered within 2 to 3 working days
Productinformatie
Algemeen
-
CO2 method
Traditional Method
-
Dosage
Gross
-
Category Residual Sugar
Dry
-
Serving temperature
6-8°C
-
Alcohol %
12.0 %
-
Recommended drinking window
>10 years
-
Food pairing
Aperitif, tapas, small game, roasted white meat, venison fillet with cranberries, blue cheeses, red fruit desserts,...
Taste style
All specifications
| Climate | Cool Continental |
|---|---|
| Harvest method | Hand-picked |
| Additional information vinification | Rose de maceration with the addition of 10% chardonnay wine. 8g/L dosage. |
| Wine for storage? | Ja |
| Closure | Cork |
| Original packaging | Per Piece |
About the producer
Mailly
Mailly Grand Cru was founded in 1929 by three wine grower friends who were fed up with the figurative knife to the throat of the grandes marques time and again when buying/selling their grapes. The gentlemen decided to start producing Champagne together, but in the midst of the crisis. Naturally, they were boycotted for years by their ex-colleagues, but they persevered and after a few decades they had grown into a formidable opponent. The Mailly vineyards completely surround the Grand Cru village, situated in the heart of the Montagne de Reims nature park. 70 ha, divided over 480 plots, all planted with two noble grape varieties: Pinot Noir (75%) and Chardonnay (25%). Most plots are located on the northern slopes and produce subtle, well-balanced wines, a bit of the trademark of Mailly Champagne. Their headquarters are located in the middle of these slopes: a glass pavilion with no less than seven different levels of cellars and no less than a kilometre long stretch of 'crayères' where the champagnes mature in a more than optimal environment. Awarded * in Revue du Vin de France 2023.